Wednesday, August 8, 2012

Cellar of the Devil

Week 2: Concha Y Toro's Casillero del Diablo

Another one from the existing stash. The bottle recommended serving between 59° & 64° so I put it in the fridge for an hour or two.

Jay says: I like it, and would absolutely drink it again. Rating: 4 grapes out of 5. A lot more flavor coming out as it warms up... guess I chilled it to much.

Mel says: After a while it is more "alcoholly" than flavor. Dry and not fruity. Rating: 2 grapes out of 5. I like it better after adding an ice cube, it goes down easier when colder.


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